Friday, June 29, 2012

French Bread Recipe 1.5lb loaf


1 cup water
1 1/2 tsp salt
3 cups flour
1 tbsp breadmachine yeast

Add ingredients in order suggested by your breadmachine, set on dough setting. Roll out to 1/4 in thick, add ingredient and roll jelly style. Score top of loaf before baking.

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